Stevia the “holy grail” and at Nutracon in 2010
Not only has it been reported that the Stevia market could exceed $2 billion by the end of 2011,* Stevia will be heavily focused on during the newly announced Nutracon track “Mainstreaming of Natural Sweeteners”. Read more about Stevia’s sweet success at Functional Ingredients, or find out if it’s true that 70% of American’s haven’t even heard of Stevia. What does that mean for you as manufacturer or supplier, come to Nutracon and find answers to these questions and more surrounding the sweetest thing on the market today.
September 22nd, 2009 at 6:33 pm
I wish everyone can understand how truly wonderful stevia is! The saddest thing about people and stevia is when they try a brand that has an after taste or just doesn’t taste good because those brands’ stevia was extracted using chemicals. When this happens, they are turned off to all stevia. They don’t understand that the taste of stevia differs with the brand. The more pure it is, the better tasting it is. Personally, I prefer SweetLeaf stevia, which is extracted using only pure water.
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